Premium drinks brand, Fever-Tree, commissioned ISO Spaces to design and build a large pop-up Gin & Tonic (G&T) container bar. We designed the bar with an integrated roof terrace, which was fully equipped to be transported from event to event with ease.
This conversion project encompasses two 20ft containers, which are joined together. This enabled us to create a large roof terrace with easy access, seating and parasols. The side opening front container allows full bar service potential, with a retractable awning and the side opening doors being used to hang menus. The back container is used only for storage.
Our in-house design team worked closely with Fever-Tree to ensure the container’s design was in keeping with the company branding, maximising the visual presence of the company. We used reclaimed wood to create a natural, rustic feel and integrated it with the industrial container profile.
If you’re running an event or venue of any size contact us to see how our bespoke container conversions could work for you.
For more container bar ideas or inspiration, take a look at our digital bar & catering brochure.
Or if you already have a clear vision; why not contact us for a quotation and we’ll call you back to work through your ideas.